Sichuan Chuanye Food Co., Ltd.
China
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Sichuan Chuanye Food Co., Ltd.
Company Overview

1. Established in Mar. 2000 in Chengdu & Certified with HACCP/ISO9001:2008/QS;2. Concentrated on cultivation, research, plantation, manufacturing and export, being the largest and professional manufacturer of Wild and Cultivated Mushroom in the west of China;3. Japanese equipments were introduced to guarantee the quality of PE Package, AD, FD, IQF products; 4. Hollands planting technology was introduced for the establishment of mushroom-growing house bases.5. Main products: Boletus Edulis, Morchella Esculenta(Morel), Cantharellus Cibarius, Red Boletus, Suillus Granulatus, Truffles, Stropharia, Collybia Albuminosa, Matsutake, Champignon Mushroom, Nameko, Shiitake, Oyster Mushroom, Hypsizigus Marmoreus, Agaricus Blazei.

Company Information
Company
Sichuan Chuanye Food Co., Ltd.
Business Type
Manufacturer, Trading Company
Main Products
Brined Mushroom, Canned Mushroom, Dried Mushroom, Frozen Mushroom, Fresh Mushroom
Country
China
City / State
Chengdu, Sichuan
Address
No. 392, Xingcheng Avenue, Xindu, Chengdu,Sichuan
Established Year
2003
Website
http://www.chuanyefood.com
Factory Information
Location
No. 392, Xingcheng Avenue, Xindu, Chengdu, Sichuan, China 610500
Factory Size
30,000-50,000 square meters
Total QC Staff
-
Total RND Staff
-
Number of Production Lines
-
Annual output
-
Average Lead Time
-
Trading Information
Total Revenue
US$5 Million - US$10 Million
Export Percentage
71% - 80%
Nearest Port
Chongqing, Tianjin, Dalian
Overseas Office
-
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