The steam heated mash unit is quite popular for most of micro and commercial beer brewery plant exceed 500L. Compared with electric heating, it is more easily to get better quality wort with steam heating. As we know the steam will circulated around the kettle instead of contacted with wort directly. Besides, the heating strength can be easily controlled by adjusting the flow and pressure of steam.

Interior Shell: SUS304/316 full welded; TH=3mm

Exterior Shell:SUS304/316 full welded; TH=2mm

80mm rock wool for insulation

Acid washing and passivating the Interior finish to 0.2-0.3um

Speed adjustable grain rake (scraper blade for optional)