abcV Juice (Apple + Beet + Carrot + Vitamin)

1% Natural juice produced by cold pressed and grinding with 100%

Korean domestic apples, beets and carrots as the main ingredients Non-thermal process maximizes freshness and minimizes nutrient losses Multivitamin satisfy to meet the daily recommended vitamin to be intaken Completing golden proportion of optimal taste by thousands of recipe tria

Cold pressed & Grinding

Cold pressed without adding any drop of water

[Country of origin]

- Apples (40%) : Korean domestic

- Beets (29.5%) : Korean domestic (jeju island)

- Carrots (30%) : Korean domestic (jeju island) Preserving nutrients by cold pressed and HPP process Fine grinding process to preserve fiber of applesn Fine and soft particles maximize easy swallowing and rich flavor of raw material

Non-Thermal Process

Cold pressed process and HPP(High Pressure Processing) completely excluding heat treatment and realizing nutrient preservation in entire process of producing product from raw materials. HPP (High Pressure Processing)

High Pressure Processing (HPP) is a cold pasteurization technique by which products, already sealed in its final package, are introduced into a vessel and subjected to a high level of isostatic pressure (300–600MPa/43,500- 87,000psi) transmitted by water.

Pressures above 400 MPa / 58,000 psi at cold (+ 4ºC to 10ºC) or ambient temperature inactivate the vegetative flora (bacteria, virus, yeasts, moulds and parasites) present in food, extending the products shelf life importantly and guaranteeing food safety.

High Pressure Processing respects the sensorial and nutritional properties of food, because of the absence of heat treatment, and maintains its original freshness throughout the shelf-life.

Features

Premium natural juice produced by cold pressed and grinding with 100% Korean domestic apples(40%), beets(29.5%) and carrots(30%) as raw materials Non-thermal process maximizes freshness and minimizes nutrient losses Multi-vitamin(0.5%) satisfies to meet the daily recommended vitamin to be intaken Completing golden proportion of optimal taste by thousands of recipe trial Preserving nutrients by cold pressed and HPP(High Pressure Processing) process Fine grinding process to preserve fiber of apples Fine and soft particles maximize easy swallowing and rich flavor of raw material

Patent & Certification & Awards wining

Patent application : For manufacturing and way of mixed abc juice by cold pressed and grinding _ Korean Intellectual Property Office (Feb. 2021) HACCP _ Ministry of Food and Drug Safety Wining '2021 Seoul Award of Excellent Product' by SBA(Seoul Business Agency , Apr 2021)

Nutrient Information

The ratio to the daily nutritional standard of 2,000kcal may vary depending on the individual’s required calories