Alfalfa has the highest feeding value of all commonly grown hay crops. When grown on well-adapted soils, alfalfa is the highest yielding forage plant.
Alfalfa Hay is used primarily for dairy cattle but is also fed to beef cattle, horses, sheep, goats and camels. One of the most important characteristics of alfalfa is its high nutritional quality as a “complete” animal feed.
Dry Matter 88%
Humidity 12.00 %
Crude protein 20-25%
Crude fiber 27-34%
Ash 9 - 10%
Potassium 1.7 %
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