Product Description
Avocado oil is well preserved, but it can't be refrigerated in the refrigerator because some components will precipitate. It is very common for vegetable oils to appear slight turbidity at low temperature, and some of them may even produce sediments. These two characteristics can be regarded as good phenomena, which means that vegetable oils have not been refined in large quantities. Avocado oil will coagulate at low temperatures - it is true that avocado oil will be solid at 0 C, but it will return to liquid at room temperature. Unrefined avocado oil is dark green.
Product Name | Avocado oil | ||
Color | Light yellow | ||
Relative density | 0.910-0.946 | ||
Refractive index | 1.469-1.478 | ||
Shelf life | 18 months proper stroage | ||
