|
Odour |
Characteristics cocoa flavor |
|
Appearance |
Black powder without foreign matter |
|
Fineness (through 200 mesh) (%) |
≥99.0 |
|
Fat (on dry matter basis) (%) |
10-12 |
|
Moisture (%) |
≤4.5 |
|
pH value |
8.0-9.5 |
|
Total plate count (cfu/g) |
≤5000 |
|
Mould (cfu/g) |
≤100 |
|
Yeast (cfu/g) |
≤50 |
|
Coliforms (MPN/100g) |
Negative |
|
Pathogenic bacteria |
Negative |
|
Shelf Life |
24 months |
|
Packing |
Kraft paper bags with inner Polyethylene, 25kg/bag |
|
Minimum Order Quantity |
15 Metric Tons (20' FCL) |
|
Delivery lead time |
3 weeks |
