CAS No. | 4618-18-2 |
MF | C12H22O11 |
Product name | Lactulose |
Form | White Powder |
Grade | Food |
Specification | 99% |
Function | Sweetener,Food additives |
Shelf Life | 2 years |
Sample | 20g |
Lactulose is made from the lactose, which is composed of two simple sugars, galactose and glucose.
It has a cool and sweet taste, and the sweetness is about 48% to 62% of sucrose.Generally it is used in combination with sucrose, the sweetness can be increased.
Lactulose is a non-absorbable sugar used in the treatment of constipation and hepatic encephalopathy. It is used by mouth for constipation and either by mouth or in the rectum for hepatic encephalopathy. Lactulose is made from the milk sugar lactose, which is composed of two simple sugars, galactose and glucose.
1.Lactulose for the treatment of constipation.
2.Can promote the proliferation of intestinal bifidobacteria, is conducive to good health.
3.Reduces blood ammonia and laxative effects, and is mainly used to treat ammonia-induced.
4.hepatic coma. hyperammonemia, and habitual constipation.
5.Scientific research and experimentation. Industrially used as an indirect nutritional supplement.