Our Soft Serve Ice Cream Machine is ideal for its gravity system It offers you the advantages of two flavors and combined with an unsurpassed texture for a low overrun ice cream. It has night cooling mode. You can make ice cream from yogurt, cream or sorbet. Available with electronic system. • Two cylinders, each with a capacity of 5 liters. • Easy-build head that provides two separate flavors and one combined. • Ice cream base tub with refrigeration to keep the product at optimum temperature for longer. • Two Flavors and Twist Pressurized Production: 120 lt / hour Cooled: Air Phases: Three-phase