Portable instruments for fruit acidity in the world first. It is very much useful when you check out the acidity(or sourness) of fruits such as apple, citrus, grape, kiwi, orange, pear, pineapple, strawberry and etc.
Features
Electrical conductivity method. Platinum gilded electrode used. Average data available. Low battery sign appears. 'CE' mark obtained.
Specifications
GMK-835
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GMK-835A
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GMK-835B
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GMK-845
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GMK-855
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GMK-855A
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Application
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Citrus
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Orange
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Pineapple
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Grape
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Apple
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Pear
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Kinds of acid
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Citric Acid
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Citric Acid
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Citric Acid
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Tartaric Acid
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Malic Acid
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Malic Acid
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Measuring
Ranges |
0.00~3.50%
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0.00~3.50%
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0.00~3.30%
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0.00~2.00%
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0.00~2.50%
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0.00~3.00%
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Resolution
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0.01%
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Accuracy
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±0.05%
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Power Source
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9V Battery 1ea
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Dimensions
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154(W) x 108(L) x 43(H)mm
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Gross Weight
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Approx. 1Kg
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By the way, you can choose up to 3 different fruits among and make your own Digital Fruits Acidity Meter GMK-835N.
Measurement
Place some diluted fruit juice fully on the 'Sample Well'. Press 'MEAS'. button, and then the test result appears on LCD in about 10 seconds.
(#When the test sample is out of measuring ranges. "ErH" sign appears.) Press 'AVER' button, and then the average data(up to 9 times)are available. It automatically switches off after a few seconds. Or Press 'AVER' button two times, and then the power is off.
