Anzen-Chitin

Anzen-Chitin is a naturally occurring compound that possesses antibacterial and anti-fungal properties. It is best used to prevent seed borne pathogens by forming a protective layer around the seed which ensures stronger immunity in the plant. Besides its antibacterial, antioxidant and biocoating ability, Anzen-Chitin help increase farmer’s economic value through its ability to extend the shelf life of produce.

ANZEN - CHITIN'S PROPERTIES

APPLICATION RATE

· Fruit Trees/ Vegetables

Mix 2L with 100L water. Apply fertilizer using the foliar application method once every 7 days.

Apply 2L/acre during the transplanting stage using the fertigation method

· Seeds

Mix 5mL product with 1L of water and soak the seed in the mixture for 6 hours to speed up germination. It is recommended to soak only once to prevent seeds from rotting.