Freeze Drying Machine removes all the water from a product and nothing else. The product retains allmost all of it’s original nutrients, flavour and colour, making it obvious choice for quality production.Freeze Drying Versus Traditional Drying Dried foods have played a huge part in food preparation for centuries. Freeze Drying is still a relatively new technique for drying food, but the benefits are immediately obvious as the table below demonstrates Freeze Drying Machine ensures no loss of aroma in taste