Fresh Chilli:

Chili peppers are widely used in many cuisines as a spice to add heat to dishes. The substances that give chili peppers their intensity when ingested or applied topically are capsaicin and related compounds known as capsaicinoids.

Green Chilli Application:

• Improves immunity

• Improves digestion

• Reduces blood sugar

• Benefits your skin

• Good for the hair

• Improves vision

• Bone care

• Iron booster