Full Cream Milk Powder (FCMP) is a spray dried product, derived from fresh pasteurized high quality whole cow’s milk by removal of water. FCMP has the same advantages & benefits as liquid whole fat milk, however in dried form it has a much longer shelf life. It has a high nutritive value. It can be used in many food applications, like: bakery, confectionery, yoghurt, milk drinks, ice cream, pastry, desserts, chocolate, sauces, soups, dressings, coffee whitening etc.

Main composition: butterfat content of min. 26% or min. 28% moisture content of max. 4% product can be fortified with vitamins A & D3 color: white to light creamy available as REGULAR type (dissolves easily in hot or lukewarm water) available as INSTANT type (besides in hot/lukewarm water, it can be easily dissolved in cold water). It is preferred to use previously-boiled water.

Packaging Our FCMP is available in 25 kg, 10 kg, 5 kg multi-ply paper bags with poly inner liner, various tin sizes (400 gram, 900 gram, 1800 gram and 2500 gram), various sachet sizes and in Big Bags of approx. 1000 kg net weight each.