Hazelnuts, also known as Filberts, have a sweet and nutty flavor. They are available in natural, blanched, diced, meal, dry roasted, and as butter. The main calibrations of Hazelnut Kernels are 9-11 mm, 11-13 mm and 13-15 mm, while intermediary calibrations are also possible.

Taste/Odour Typical fresh hazelnut taste, free from foreign odors

Texture Firm and crispy

Colour Typical, brown

Moisture 6% max.

Fat Content 55% -68%

Free Fatty Acid 0,7% max

Defectous 2.0% max

Broken 1%max

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