1.Specification:
• Size: Fine (Smooth) type
• Taste: Slightly sweet, very fatty (as milk)
• Color: Natural white color of coconut pulp
• Moisture: 3% max
• Free Fatty Acids (FFA): 0.11% max
• Fat Content (low): 24-35% max
• Impurity: No
• Bacteria (as Ecoli & Salmonella...): No detected
- Packing: 25kgs/PP bag, PE bag inner
- Stuffing: 13.5 - 14 MTS/40Ft
- Min order for exporting: 01x40Ft/shipment
2. Taste: Taste of the Vietnamese Coconut considered is most tasty in Asia Area.
