KOKODUCK (Smoked Duck)

Ducks are one of the world’s most diverse and premium ingredients, including China and France and other countries. For example, the duck breast dish (Magret de canard) is a familiar food to the French and has been chosen as one of the favorite dishes. Ducks have already been introduced as a main dish in worldwide luxury restaurants and served in various trendy restaurants as well.ITDA, Inc.’s premium smoked duck aims to satisfy the growing demand for ducks worldwide at a reasonable price. We have a reputation for pork, but we actually focus a lot of our effort on smoked duck as well. We take pride in our Premium Smoked Duck, "KOKODUCK" brand of high quality duck that is a culmination of our know-how cultivated over many years.

Confidence in Motion

For the purpose of differentiating the quality of premium smoked duck by high growth rates and remarkable meat taste, our purebred ducks are raised and bred exclusively from super level of duck seeds which has been over many years of ongoing research and development.Ducks are reared in a clean breeding environment and thorough management and under a complete quarantine system and strict control. In addition, no down for features of duck is produced at our farms, so we ducks are Slaughtered before the down grows. As a result, the ducks have softer and tender meat quality.

Look further Look Customer

We realize the safest sanitary control and reduced costs by handling all steps from processing to shipping within the same factory. We deliver “Premium Smoked Duck (KOKODUCK)” that is safe and affordable.

Satisfy Your Needs

In order to provide the most nutritious and the softest quality duck meat for the tables of all customers, ITDA, Inc. has developed a vertically integrated system which is smoked by the original solid oaks, for the entire process, starting from distribution up to point of sale.

Good Product Ends With Good Method

Our supply of smoked duck to the overseas is supported with producers ITDA, Inc. strictly manages the processing facilities, and obtains HACCP, ISO, and other government’s certification making it fresher and safer. We strive to provide only the safest and softest quality products to consumers. This sophisticated facility is the first of its kind in the duck industry with a technological sterilization system found in semiconductor factories.

Find the Fun in Your Meal

We produce the packaging depending on the size and shape of the cut of ducks to manage the entire range of processes from butchering by professionals all the way to packaging. This prevents the meat from being exposed to outside air and makes it possible to deliver sanitary and extremely fresh products.The design of the package would be to fit the trend and attract the attention of consumers with the entire range of processes from butchering by professionals all the way depending on the various parts, weights and cutting methods. This also prevents the meat from being exposed to outside air and makes it possible to deliver sanitary and extremely fresh products.