In the best position to supply IQF mandarin orange segments

, details is as follows:

1. Product: 100% individual quick frozen of whole mandarin orange segments

2. Raw materials: prepared from fresh sound “satsuma” variety of mandarin orange,

free from all toxic residues and taints

3. Color: typical of the mandarin orange segments

4. Flavour: typical of the mandarin orange segments

5. Appearance: IQF whole mandarin orange segments, peeled and pitted , firm and no soft

segments,100% free flowing, free from clusters and ice, no foreign matters

6. Brix: 9%~10%

7. Whole segments: Min 95% , broken segments: Max 5%

8. Rotten and Mouldy segments: None

9. Permanent Conglomerate segments: None

10. Foreign Fruit: None

11. As: Max 0.01mg/kg

12. Pb: Max 0.5 mg/kg

13. Cu: Max 3 mg/kg

14: Sn: Max 5 mg/kg

15. Total Plate Count (cfu/g): NIL

16. Acido Phylic Bacteria: NIL

17. Yeast & Mould Count (cfu/g): Negative

18. Coliform Count (cfu/g): Negative

19. Preservative: None

20. Pathogen: None

21. Microbiological description: microbiologically sound and fit for human consumption

22. Chemical description: free from additives and preservatives, product complies with

all current European foods legislation

23. Packing: product to be metal detected, then put in corrugated board cartons with food grade

poly-liners inside, cartons to be export quality strength suitable to withstand

shipment without crushing, top and bottom of the carton is sealed by

self- adhesive freezer stable tape, no nails, no glue or staples allowed.

pack size:1X10KG cartons or as per customer’s specified requirements

24. Storage: store in clean and dry place, deep frozen to below minus18 degrees celsius, protected from direct sun and rain,

25. Shelf life: 24 months from date of packing

Interested buyer please feel free to contact .

Thanks!

Regards,

Sun

Skype: dhgrocer