Stevioside is a glycoside derived from the stevia plant, which is widely used in food and drink as a natural sweetener. The sweetening power of stevioside was estimated to be about 300 times stronger than cane sugar.

Products name: Stevioside

Synonyms:beta-d-glucopyranosylester; steviosin; Stevia 95% (from Stevia rebaudiana) anhydrous; Stevioside

Part: Leaf

CAS No: 57817-89-7

EINECS: 260-975-5

Molecular Formula: C38H60O18

Molecular Weight: 804.87

Appearance: white powder

Grade: Food Grade

Test Method: HPLC

Advantage:

Perfect for drinks, cooking, baking and more!

GMO Free, Gluten Free, All natural,Allergan Free and Sugar Free

Zero Calorie Sugar

0 calories& 0 glycemic impact

Organic Stevia

Sugar Substitute

Main function:

1) Helps reduce blood pressure；

2) Control blood sugar levels, unlike sugarcane sugar does;

3) 100% Natural Sweetener;

4) Non-fermentable, non-discoloring;

5) Maintains heat stability at 95 °C and features a lengthy shelf life;

6) Unlike artificial sweeteners, it doesn't break down with heat, so you can learn to cook with it too;

7) Acts as Plaque retardant Anti-caries and prevents cavities;

8) Non-toxic extensively tested and used by humans with no adverse effects.

Application:

1) Widely used as a sweetener for food to improve taste, low costs and extend shelf life;

2) Available as a beer or liquor additive to improve taste, enrich and whiten foam and remove the taste of hotness;

3) Applied in toothpaste to extend sweet taste, lower growth of bacteria and reduce dentist disease.

Package: 25kgs drums

Shelf life: Up to 2 years, not opened

Storage conditions: Dry and cool unopened, Avoid direct sunlight