Corn oil is made from organic corn germ through pressing and refining techniques, the fatty acid in corn oil is characterized by the content of unsaturated fatty acids as high as 80%-85%. Corn oil itself does not contain cholesterol. It has a dissolving effect on the accumulation of cholesterol in the blood and can reduce the hardening of blood vessels. It has a positive preventive effect on senile diseases such as arteriosclerosis and diabetes. Due to the function of natural vitamin E, it has obvious curative effect and preventive effect on heart disease, thrombophlebitis, reproductive dysfunction, muscular dystrophy and nutritional encephalomalacia.