We exporthigh-quality vegetable oils and fats, as we supply all types ofedible cooking vegetable oils; We supply both Refined and CrudeSunflower oil, Soybean oil, Palm oil, Rapeseed oil, Palm oilSunflower oil, Soya oil, Corn oil, Rapeseed oil, Olive oil, Palmoil, Coconut oil, Jatrapho oil, Rice bran oil edible oil,Vegetable oil germ oil, Rbd Palm Olein.
Our Refined oils are fit for Human Consumption and certified bypre-shipment Inspection. Non-GMO, 100% free from any coloringmaterials, flavors, anti-foaming agents and meets all ISO 22000requirements.
PRODUCTSPECIFICATIONS
Sunflower Oil is manufactured according to a process that shouldconfer to the finished product the followingspecifications:
Specifications Recommended value
| Organoleptic: | Neutral/bland taste; absence of foreign odours and flavours |
| Moisture and volatile matter | 0.2% maximum |
| Insoluble impurities | 0.05% maximum |
| Free fatty acid | 0.15% maximum expressed as oleic acid |
| Linoleic acid (C18:2): | 48.3-74% of total fatty acids |
| Delta-7-Stigmasterol | 6.5-24 % of total sterol |
| Acid value | 0.6 mg maximum of KOH/g oil |
| Color | 5-1/4 inch Lovibond cell |
| Red: | 1.5 maximum |
| Yellow: | 15 maximum |
