Description :
We are the world’s leading and EU distributor and exporter of sunflower oil, edible fat and oils , vegetables oils a major supplier of agricultural products f to international markets.
we exports our products to more than 90 countries of the world. We have been supplying high quality edible oils since 2015 and we work directly with the manufacturers.
We are truly committed to our Mission Statement of Value through Quality and Service at Sunflower Vegetable Oils. Our commitment is to provide our Food Service, Food Manufacturing and Retail Clients with Solutions they value.
We export different kinds of edible oil including sunflower oil, canola oil, olive oil and corn oil. We collabrate with several oil producers. The below oil producers obtained the quality certificates such as; ISO 9001 • ISO 22000 • HALAL • Kosher and BRC Refined sunflower oil packed in pet bottles and tins. suitable for frying. Non-gmo products.
Terms of delivery – DAP, FOB German sea ports. Finished products may be shipped using the following transportation modes: road, railway including oil loading into flexi tank containers. Meal is loaded in 40ft containers installed on railway platform.
Sunflower oil is one of the best vegetable fats and an indispensable food for every person. Without it, no mistress can manage. Sunflower oil is used for frying and stewing, dressing salads and soups, it is added to the dough and sauces, used for home preparations. Orienting in today's abundance of different varieties of sunflower oil is not so simple. Refined vegetable oils are subjected to complete purification with the passage of all its stages. Refining (adsorption from the oil of colorants for clarification) In addition, phospholipids, proteins are removed. This is necessary to obtain a lighter oil and preparation for further processing; Freezing (exposure to oil at low temperatures). During the freezing process, binding and removal of waxes and waxy substances takes place. As a result, oil acquires a marketable appearance, as waxes form a noticeable cloud during storage. Deodorization (removing aromatic oils from the oil by running water vapor under vacuum). Refined sunflower oil is recommended for cooking dishes with heat treatment. This type of oil is used for the production of margarine and other culinary fats, mayonnaise, bakery and confectionery products, for the production of conservation. Refined oil, in contrast to unrefined, has a long shelf life. If the word "deodorization" is translated literally, then in Latin it means "odor removal". Deodorized oil is processed by hot dry steam under vacuum vegetable oil. From all other species it differs pale transparent color, and also complete absence of any smell and even the slightest sediment.
We can suply high quality refined and crude Sunflower oil EU origin. ISSO, HACCP and other quality certificates available.
Specifications
Physical properties
1. Appearance: No residue at 40 deg. C
2. Cold test: Min.48 hours at 0 deg. C
3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch
4. Refractive index:1.465-1.475 at 40 deg. C
5. Density:0.91-0.92 g/cm3 at 20 deg. C
6. Volatile matter: Max.0.07 % at 105 deg. C
7. Taste : Excellent
8. Odor : None - not sensed
Chemical specifications
1. %free fatty acids (ffa): Max 0.1
2. % ash (*): Max.0.05
3. Saponification value:190.32 koh/g. Of oil
4. Iodine value:134.13 (wijs-hanus method)
5. Peroxide:0.2 meq/KG. Of oil
6. % soap:0.0005
7. % unsaponifiable matter: Max.0.12
8. Impurities: None
9. % saturated fat(-ty acids):8-12
10. % unsaturated fat(-ty acids):87-91
11. Feeding energy:900kcal
12. Iron : < 0.02 mg/lt
13. Fatty acid composition :
C14:0 :0.06 C16:0 :5.77 C18:0 :4.1 C18:1 :27.3
C18:2 :59.2 C20:0 :0.27 C18:3 :0.25
Please do get bck to us for more information and details on our products.
Best regards
Mr. Alexei BRANTOV
Commercial Expert
BRANTOV Entreprise SO.
Mobile & Whats'app: +79817275910
E mail : brantov-entreprise&mail.ru (&=@)