INGREDIENT SPECIFICATION: | Soybean Oil, Organic RBD |
CERTIFICATE OF ANALYSIS: | Each shipment to include certificate. |
DESCRIPTION: | Organic Soybean Oil is derived from a Non-GMO Organic plant source. The organic beans originate from the USA, South America, and/or India, depending on availability. The beans are crushed, and oil refined and processed in the USA. |
APPEARANCE, FLAVOR & COLOR | Bland flavor with no odor, color (Lovibond) Red = 2.0 Max. |
AVERAGE ANALYSIS: |
IODINE VALUE: |
| 118 – 135 |
PEROXIDE VALUE: |
| Max. 1.0 |
ACID VALUE: |
| Max. 0.10% |
MOISTURE: |
| Max. 0.10% |
SMOKE POINT: |
| 440°F – 460°F |
FLASH POINT: |
| 600°F |
FATTY ACID COMPOSITION: |
PALMITIC ADIC | C 16:0 | 8.0 – 14.0 |
STEARIC ACID | C 18:0 | 3.0 – 5.0 |
OLEIC ACID | C 18:1 | 20.0 – 25.0 |
LINOLEIC ACID | C 18:2 | 50.0 – 57.0 |
LINOLENIC ACID | C 18:3 | 6.0 – 8.0 |
STORAGE: | Store at 65° – 75° F in a dry and odor-free environment. The shelf life is 2 years from date of manufacture in unopened containers. |