REFINED SOYBEAN OIL - NON GMO - HUMAN CONSUMPTION.

Specific gravity: 0.916-0.922

Refractive index: 1.465-1.475

Heavy metals, Method: 0.001% max

Iodine value: 120 – 141

Saponification Value: mg HOH/g: 180 – 200

Unsaponifiable Matter: % <1.00

Acidity – Refined oil: g Oleic Acid/100s: <0.3

Acidity – Crude Oil: g Oleic Acid/100g: <2.00

Free fatty acid: < 2.5 mL of 0.02 N NaOH

Peroxide Vakue: <10.0 max.

Color Gardner: AOCS Td la-64 4 max.

Appearance: Greenish-yellow, bright & clear oily liquid.

Flavor and odor: Bland, soybean aroma

Typical peroxide value: < 1.0 meq/kg.

TYPICAL FATTY ACID COMPOSITION (%)

C14:0 <0.5

C16:0 7-14

C16:1 <0.5

C18:0 1-6

C18:1 19-30

C18:2 44-62

C18:3 4-11

C20:0 <1.0

C20:1 <1.0

C22:0 <0.5