Brief processing procedure
1.purchasing superior fruits from Green-Fruit-Base directly
2.washing fruits with fresh water,removing impurities
3.Choosing ripe ,full-bodied fruit only ,take out small ,green ,yellow-spotted fruites
4.Heating,breaking ,evaporating ,concentrating
5.Sterilizing and packing after inspection by authority then be ready for shipment
SPECIFICATION (g) |
PACKING |
BRIX |
PH |
FRUIT CONTENT |
CTNS/20FCL |
454*12/carton |
Jar |
5565% |
3.03.5 |
4050% |
2800 Cartons |
850*12/carton |
Jar |
55--65% |
3.03.5 |
40--50% |
1550 Cartons |
340*24/carton |
Tin |
5565% |
3.03.5 |
4050% |
2200 Cartons |
3500*6/carton |
Tin |
55--65% |
3.03.5 |
40--50% |
850 Cartons |
22500*1/carton |
Tin |
5565% |
3.03.5 |
4050% |
800 Cartons |
3KG*6/carton |
Tin |
|
|
|
1080 Cartons |
