Papioka is a premium gluten free cassava flour which is 100% dried under the sun made by organically cultivated cassava and is proceed hygienically with modern technology. As an alternative for regular main food, Papioka can be treated into cake, cookies, bakso (meat ball), siomay, and tepung gorengan (fried flour). Papioka is made from a fresh cassava without any use of whitening process or preservative compound. This natural process is what v a makes Papioka a gluten free product which can be easily digest without any side effect | such as inflammation. Papioka is full of useful nutrition such as on 1% fiber, zinc, and high calcium. Papioka contains low glycemic index whichis 7 a useful to maintain blood sugar.

Quality

Gluten free

Sun dried

No coloring substances

Natural process +

High calcium and zinc

High fiber

Low glycemic index

Company Name UD Segitiga Emas

Location

Ngulakan Wedarijaksa Pati , Central Java - Indonesia