Whole-bloom Hibiscus in Syrup From Thailand ( OEM )

First Canned Food's Hibiscus syrup is made from fresh hibiscus directly so that the color is brighter than those ones in market.

Our hibiscus syrup which is divided into the jam, petals and flower can be used in different dishes, such as, mixing in drinks, baking in bread, and topping on dessert, etc.

First Canned Food makes syrup and jam from Thai local food. Due to the principle FCF sticks to, our products are all filled with strong and fresh aroma.

Specification

Brand : First Canned Food / OEM

Flavor : Hibiscus ( jam / Petal / Whole-bloom)

Place of Origin : Thailand

Shelf Life : 2 Year

Packing : Tin can / Customization

How to use?

1. Hibiscus syrup can be added to beverage or desserts.2. Hibiscus flowers and petal also can be used as food decoration.

3. syrup can be eaten with to toast.